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Ethnobotany Track
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Presentation
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| Spices and Herbs |
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Fragrant plants have played important roles in food, medicine, the arts and religion for thousands of years. The spice trade, which dates back at least 3000 years, led to interactions among cultures from Southeast Asia, Africa, India and the Mediterranean. This episode examines historical uses and trade in aromatic plants and illustrates how globalization is not a recent phenomena. It also discusses how the demand for and trade in aromatic plants led to drastically different implications for different cultures.
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Production Credits
Presented by:
Themes and Content by:
Special Presentations and Content by:
Post Production Critique by:
Camera Work by:
Video and Sound Editing by:
Audio Production by:
Consulting by:
Funding provided by:
Inspiration from:
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Readings |
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Balick, M. & P.Cox. 1996. Plants, People, and Culture: The Science of Ethnobotany. Scientific American, New York. Pages 132-141
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Supplemental Readings |
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On-Line Resources |
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